Steak Indulgence


3 Course Meal

Starter: Pan Seared Foie Gras with Caramelised Apple and Grapefruit
Main: Ribeye Steak 200g with 2 sides
Dessert: Sticky Date and Pecan Pudding


Your Cart

No products are in your cart.
Click here to browse all our products or close cart.



Edit cart Secure Checkout